Baked potato halves

Categories: Potato Recipes, Side dishes, Vegan recipes, Vegetarian recipes

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Baked potato halves
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Baked potato halves

This is one of those easy and delicious recipes that don’t require a lot of ingredients and they pair well with almost any meal.
I served these with burgers and they were devoured without a trace. Such an easy recipe and you’ll love every bite.


6 potatoes
Olive oil / canola oil
Rock salt


1. Preheat an oven to 220°C.

3. Peel and halve the potatoes and place them with their flat side down on a baking tray.

3. Drizzle with olive oil and sprinkle with salt.

5. Bake for 45 minutes or until the potatoes are tender and golden.

Served with a fish burger, which came out perfect!

Good to know…
You don’t need to parboil the potatoes. You can use regular salt instead of rock salt.

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