Chicken Wings with Peas and Carrots

2761 Total Views 8 Views Today

Categories: Children's food, Lunch Recipes, Main courses

FavoriteLoadingAdd to Your Favorites Receipts
Send a Friend

Chicken Wings with Peas and Carrots

On Monday we eat the leftovers from Sunday, but if there are no leftovers? Then we take out the wings from the freezer. They are the softest part of the chicken, most suitable for children. Cooked in a good sauce, they come out absolutely delicious!

Ingredients:

1 kg wings cut into two
1 big chopped onion
1 1/2 cup peas and carrots
1 1/2 cup water
1 spoon tomato puree
1 spoon Paprika
1 spoon soup powder
Crushed black pepper
Salt

Preparation:

1. Heat the pot in advance with oil. Fry the onion, put the wings on top, add the spices and the water and cook for 40 minutes.

2. Add peas and carrots and cook for 15 minutes more.

Chicken wings with peas and carrots
Chicken wings with peas and carrots

2762 Total Views 9 Views Today
come visit my instagram

Leave a Reply

  Subscribe  
Notify of