Sauteed mushrooms and peppers recipe
Really love mushrooms and cook them with everything. Another big virtue of mushrooms is that they are ready very quickly. My daughter likes them sliced and fried with onion and salt next to the omelet. Besides, I like side dishes that are ready in no time.
Q & A:
Can I prepare one day in advance? Yes.
I have no Thyme – You can do without it.
Can I use only red peppers? Yes.
Is it ready so fast? Yes.
Can I use honey instead of Silan? Yes.
Should the dish be served hot? Yes.