Passover dinner 2015

3281 Total Views 2 Views Today

Categories: Passover recipes

FavoriteLoadingAdd to Your Favorites Recipes

SN857926
My favorite starter is fish because the first course in my mother’s home was always fish and vegetables cut in small pieces that absorbed the sauce better.
The fillet is on top of the vegetables that are comfortably bathing in the wonderful sauce.
We are asked to abstain ourselves and not to take a second serving because there is plenty more. When they took the pot away, we followed it with looks of yearning…

SN855365-1

But, there are people who cannot stand fish. For them, Mom prepared Stuffed Cabbage.

SN853008-1

Another possibility for a first course is a good soup. It is a light start, and I know some people (like myself!) who can finish a whole meal and ask for a soup.

IMG_8426

The main course is a good portion of meat, very soft meat with great flavors.

IMG_2798

Not everybody is prepared to invest so much into cooking, so here is a casserole of potatoes and meat.

IMG_8549

I am offering you a number of choices to choose from, so here are lamb chops.

SN853726

And here is some good chicken.

SN858417-1

Another variety of chicken is chicken in sauce.

IMG_5735

There is no dinner without rice.

sauteed green beans with cherry tomatoes

Green Beans

IMG_8815

Vegetables (lots of them!)

IMG_3690

I am adding here the Crispies, but instead of breadcrumbs,
I use Matza Flour. You decide if you want them as side dish.

SN852543-1

Mushrooms, an easy and tasty dish

SN857459

A beautiful Harosset

SN857745-1

It’s time for salads

SN856085

Chopped Liver

Stripes of pickled pepper

SN859214-1

A wonderful salad

SN855657.-001

Passover Buns

SN854734.

The best cake for Passover

SN858852-1

Apple cake

3282 Total Views 3 Views Today
3282 Total Views 3 Views Today

Leave a Reply

  Subscribe  
Notify of