Pizza muffins

Categories: Dairy recipes, Delicious snacks, Savory muffins, Shavuot

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Pizza muffins
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Pizza muffins

What is it about pizza muffins that makes them so irresistible to kids?
All the yummy toppings that kids love on pizza go into these muffins, complete with ketchup and melted cheese. After 20 minutes you will have small warm savory muffins for breakfast, lunch or dinner. Just don’t forget to serve with veggies. Look at how beautiful they are.
A yummy recipe that kids love and will be happy to eat with any meal!

Makes 17 small muffins

Ingredients:

2 eggs
40 grams softened butter
50 grams grated cheese of choice
1/3 cup corn kernels
10 Kalamata olives
8 cherry tomatoes
1 small onion
2 Tbsp ketchup
1/2 cup milk / low fat cream
3/4 cup flour
1/3 tsp sugar
3/4 tsp baking powder
Ground black pepper
1 tsp salt

Preparation:

1. Chop the onion, put 2 Tbsp of oil in a pan and fry the onion until golden. Remove from the heat, cut the Kalamata olives in half and dice the cherry tomatoes.

2. Preheat an oven to 180°C.

3. Put all the ingredients in a bowl, including the onion, cherry tomatoes and olives, and mix. Fill the muffin cups 3/4 full and bake for 20 minutes.

Good to know…
You can make these ahead of time and freeze. You can also use half soft white cheese / cottage cheese instead of the milk. You can also omit the butter.

In the photo – tomato soup, and pizza.

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