If you have already got a good yeast cheese cake, you also need a good filling. How do you know it’s a good filling ? You can eat it with a spoon straight from the ball!
500 gr quark cheese
1/2 cup sugar
1 spoon Instant Vanilla
1.Dry the cheese of all liquids for 3 hours.
2. Mix all ingredients.
3.The filling is enough for 2 rolls.
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