Sausages and Rice – One Pot!

Categories: Children's food, Lunch Recipes, Main courses, Rice Recipes

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Sausages and Rice - One Pot!
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Sausages and Rice - One Pot!

I really love one-pot recipes, everything goes in a single pot without creating too many dishes to clean, and they use ingredients I always have at home.
I put the pot on the cooktop, cover it, and after 30 minutes I have a beautiful lunch.
This recipe is perfect for parents who are always looking for something quick and tasty for the kids, that doesn’t require much effort yet still delivers a great result the kids will love and ask for more.
This recipe delivers an effortless and delicious meal. Simple, easy and tasty — that’s all.

*One-pot recipes *Perfect for children *Easy and delicious

3 Servings

Ingredients:

Small onion, diced
200 – 300 grams of sausage
A cup of basmati rice
2 cups of water
A cup of corn (canned)
A cup of peas and carrots/peas (frozen)
A teaspoon of tomato paste
2 teaspoons of cilantro

Spices:
A teaspoon of sweet paprika
Half a teaspoon of chicken grill
Half a teaspoon of black pepper
A tablespoon of broth
Half a teaspoon of salt

Preparation:

1. Cut the sausages into small cubes.

2.) Preheat a pan or pot over medium heat with 3 tablespoons of oil and fry the onion until it turns golden. Add rice, corn, peas, date honey, sausages, tomato paste, spices and water.

3.) Boil, cover, reduce the heat and cook for 30 minutes. Turn off the cooktop and keep the pan/pot covered for another 10 minutes.

4.) Open and stir gently.

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Sausages and Rice - One Pot!Sausages and Rice - One Pot!

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