Honey Mousse

Categories: Cakes and Desserts, Rosh hashana

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Honey Mousse

It only took me under 2 minutes to make.
A quick dessert for Rosh Hashanah — can you believe it? So yeah, there is such a thing, and even I couldn’t believe how tasty it is.
I made a video showing how to make this wonderful dessert so you can see how simple it is. I also didn’t add any sugar, the honey delivers the sweetness itself.
There are plenty of sweets for Rosh Hashanah, all types of cakes and complicated desserts that use many ingredients, but this time I’m offering a different option.
You only need 3 ingredients to make this incredible dessert — perfect for Rosh Hashanah.

4 Small cups

Ingredients:

250 ml whipping cream / dairy-free cream substitute
20 grams instant vanilla pudding powder mix (1 heaped Tbsp)
40 grams honey (2 heaped Tbsp)
1 Tbsp sugar (optional)

Preparation:

1.) In the mixer bowl, using the whisk attachment, whisk all of the ingredients until a stable mousse. Fill the cups and keep them in the fridge.

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