Tortilla fried egg

Categories: Children's food, Dinners recipes

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Tortilla fried egg

I feel like spoiling my children; my daughter loves mushrooms very much. Mushrooms lightly bounced are delicious. I saw I had a tortilla with yellow cheese and I put heart into it with all my heart.


7-8 Champignon Mushrooms
1 small onion
1 egg
Crushed black pepper


1. Make a circle or any other shape in the centre of the tortilla.

2. Chop the onion and slice the mushrooms. Fry for 2 minutes and take off the stove.

3. Heat the pan with two spoons of oil, fry the tortilla for one minute and turn it around; then break the egg and pour its contents in the middle of the tortilla and lift it up a bit to let the egg-white spill on the other side.

4. Fry until the egg is ready and sprinkle mushrooms.

Clarifications: cut any shape you like; if you don’t like mushrooms, add vegetables or cheeses or whatever you like or even nothing…

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